Our Easter Sunday Menu Is Now Available
Sunday 5th April 2015
Here at The Chequers of Yelden we are committed to provide you with a unique experience and our aim is to exceed all your expectations.
The Chequers of Yelden is owned and run by husband & wife team, Simon & Lisa Pressland. With a true love for classic & traditional comfort foods, we have lovingly designed a winter menu that uses locally sourced ingredients to perfection. From Liver & Bacon to Steak & Kidney Pudding, we have a dish to suit everyone.
Chargrilled Steaks, Gammon & Chicken Breasts can be cooked on our
Chargrill for a fantastic flavour. Cooked to your liking and served simply with Hand-cut Chips, Tomato, Mushroom & Onion Rings. We also offer a range of Tapas & delicious pizzas from our very own pizza oven, together with old fashioned puddings such as Stem Ginger Pudding & Custard…
Why not take your first trip over to The Chequers of Yelden, it won’t be your last!
What’s On at The Chequers of Yelden?
Midweek Specials – 2 Main Meals for only £12.00
Current Ales – IPA, Ruddles County & Doombar
Save the date…
Pub Quiz every 2 weeks
Jan 2015 – 80’s Night